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Description
This nine-cube tabletop exhibit explores the implications of our food choices for us as individuals and for our community. Each cube explores a different implication of our food choices-- for nutrition, health, food production, economics, politics, and the environment. Materials presented include discussion of a food product and biographies of people related to the local food system. Copies are currently on display in restaurants, libraries, school cafeterias, medical offices, and assisted living centers.
Publication Date
2006
Keywords
food, sustainability, nutrition
Disciplines
Sociology
Recommended Citation
"What's For Dinner?" (2006). Publications and Exhibits. 3.
https://digital.kenyon.edu/rurallife_pubs/3